The Perfect Gin and Tonic Apr 13, 2005 | 0 comments Mmmm – Bombay Sapphire – the perfect gin. Mix in proportion with the perfect tonic, add ice, lemon and relax. Try deep-freezing your gin. The higher alcohol Bombay Sapphire (47%) does not freeze; instead it turns into a thick, oily, viscous liquid – a little like concentrated sulphuric acid. Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment Name * Email * Website Save my name, email, and website in this browser for the next time I comment. This site uses Akismet to reduce spam. Learn how your comment data is processed.